Vegan Shoyu Tare

Authorryan
RatingDifficultyBeginner

This vegan shoyu tare was made to use with the Vegan Tonkotsu Recipe on this website. It's a really quick tare that can be used the same day because it isn't heated.

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Yields12 Servings

 200 ml Dashi Stock
 5 g Moshio Konbu Saltif tare is not salty enough for you you can add more salt
 25 ml Mirin

1

Mix all ingredients together to use the same day.

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Ingredients

 200 ml Dashi Stock
 5 g Moshio Konbu Saltif tare is not salty enough for you you can add more salt
 25 ml Mirin

Directions

1

Mix all ingredients together to use the same day.

Vegan Shoyu Tare

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