Authorryan Shallots
Neutral vegetable oile.g. Canola, Grapeseed, etc
1
Finely dice shallots
2
Add to a small pan and add enough vegetable oil to cover, fry shallots at med low heat until they are nearly burnt
3
strain out fried shallots to use as a topping. Store aroma oil in the fridge. bring to room temperature before use.
CategoryAroma Oil
Ingredients
Shallots
Neutral vegetable oile.g. Canola, Grapeseed, etc
Directions
1
Finely dice shallots
2
Add to a small pan and add enough vegetable oil to cover, fry shallots at med low heat until they are nearly burnt
3
strain out fried shallots to use as a topping. Store aroma oil in the fridge. bring to room temperature before use.