Nikomi ChashuBy ryanNikomi Chashu is a type of chashu made by braising pork belly in a soy sauce mixture.Simmered Bamboo Shoots (menma replacement)By ryanThis is a recipe translated from a Japanese Ramen book. Measurements are for a ramen shop and are huge quantities so scale them down to fit your needs.Quick Menma RecipeBy ryanReal menma requires fermentation and is difficult to make at home but you can use this quick method with bamboo shoots to make a substitute topping that tastes good.Ajitama Ramen EggsBy ryanA simple method to make great eggs for ramen.
