This is a very simple way to make a quick shio ramen by just mixing a few ingredients together.
1 Ramen NoodlesFresh ramen noodles (homemade or store bought)
400 ml Water
Seasonings
1 tbsp Lee kum kee Chicken Stock Powder
1 tbsp Sesame Oil
1 tsp Kosher Salt
1 tsp Sesame Seeds
1
Add ingredients for the seasoning into a bowl.
2
Boil two pots of water. One to cook your noodles and one for the soup.
3
Pour 400ml of hot water into the bowl with the seasonings. Stir to combine and your soup is done.
4
Cook your noodles as according to the directions, strain them well and add it to your bowl of soup. Top with a sprinkle of black pepper and any other toppings you want.
CategoryQuick Ramen
Ingredients
1 Ramen NoodlesFresh ramen noodles (homemade or store bought)
400 ml Water
Seasonings
1 tbsp Lee kum kee Chicken Stock Powder
1 tbsp Sesame Oil
1 tsp Kosher Salt
1 tsp Sesame Seeds
